To create these vegan chocolate-dipped frozen banana bites, you'll need ripe bananas, vegan chocolate chips, coconut oil, and your favorite toppings like crushed nuts or sprinkles.
Peel and slice ripe bananas into bite-sized pieces. Insert popsicle sticks into each slice.
Melt vegan chocolate chips with coconut oil in a microwave or double boiler. Stir until smooth.
Dip each banana slice into the melted chocolate, ensuring it's fully coated.
Sprinkle your favorite toppings over the chocolate-dipped banana slices while they're still wet.
Place the banana bites on a parchment-lined tray and freeze until the chocolate is firm.
Enjoy these guilt-free Vegan Chocolate-Dipped Frozen Banana Bites, a perfect blend of creamy, chocolaty goodness and natural sweetness.