To create this delectable dish, gather tofu, broccoli, peanut butter, curry paste, soy sauce, honey, and a selection of aromatic spices.
Start by marinating the tofu in a mixture of peanut butter, soy sauce, honey, curry paste, and a hint of spice. Allow it to absorb the flavors.
While the tofu marinates, prepare the broccoli by tossing it in a bit of oil and seasoning with a pinch of salt and pepper.
Roast the marinated tofu and seasoned broccoli until they become golden and slightly crispy, infusing them with incredible flavors.
In the meantime, create a peanut-curry sauce by mixing peanut butter, curry paste, honey, and a touch of water. This will be the perfect accompaniment to your dish.
Serve the roasted tofu and broccoli with a generous drizzle of the peanut-curry sauce, creating a harmonious blend of flavors and textures.
Enjoy your Roasted Tofu & Broccoli with Peanut-Curry Sauce as a nutritious, savory, and satisfying meal that's simple to prepare.