Gather rolled oats, brewed coffee, mascarpone cheese, maple syrup, and cocoa powder for these Tiramisu-Inspired Overnight Oats.
Combine rolled oats and brewed coffee in a jar. This step infuses the oats with the rich flavors of coffee.
Add mascarpone cheese to the oats. This step introduces a creamy and indulgent texture, reminiscent of the luscious layers in traditional Tiramisu.
Drizzle maple syrup into the jar, creating a sweet harmony that balances the bold coffee flavors. This step adds a touch of sweetness.
Sprinkle cocoa powder on top of the oats. This step not only enhances the visual appeal but also adds a layer of chocolatey elegance.
Refrigerate the jar overnight, allowing the flavors to infuse and the oats to soak up the creamy goodness. This step ensures that your Tiramisu-inspired creation is ready to be enjoyed.
Indulge in the Tiramisu-Inspired Overnight Oats. This breakfast is not just a meal; it's a culinary journey inspired by the classic Italian dessert.