Gather the essential ingredients for your Sweet Potato & Cauliflower Rice Bowl, including sweet potatoes, cauliflower, and a variety of seasonings.
Prepare the sweet potatoes and cauliflower by chopping them into small pieces. Season them with your favorite spices.
Roast the seasoned sweet potatoes and cauliflower in the oven until they're tender and golden brown.
While the veggies are roasting, cook your choice of rice, whether it's brown, white, or another variety.
Combine the roasted sweet potatoes, cauliflower, and cooked rice in a bowl for a wholesome mixture.
Make a flavorful dressing using olive oil, lemon juice, and additional spices to drizzle over your bowl.
Serve your Sweet Potato & Cauliflower Rice Bowl while it's still warm. This meal is both nutritious and delicious!