Smashed Mushrooms with Pesto & Burrata Recipe


Gather the finest ingredients for Smashed Mushrooms with Pesto & Burrata: fresh mushrooms, aromatic pesto sauce, and a luxurious serving of creamy burrata.

Recipe Step 1

Clean and trim the mushrooms, ensuring they are free from debris. This step sets the stage for the rich and earthy flavors that will develop during the cooking process.

Recipe Step 2

Place the mushrooms on a baking sheet and gently smash them with a fork. This technique enhances the mushrooms' surface area, allowing for optimal absorption of flavors during cooking.

Recipe Step 3

Spread a generous layer of vibrant pesto over the smashed mushrooms. This step infuses the dish with the aromatic and herbaceous notes of the pesto, creating a harmonious flavor profile.

Recipe Step 4

Roast the smashed mushrooms in the oven until they are golden brown and infused with the flavors of pesto.

Recipe Step 5

Top the roasted mushrooms with creamy burrata. As the burrata melts, it imparts a luxurious creaminess that perfectly complements the earthy mushrooms and aromatic pesto.

Final Step

Arrange the Smashed Mushrooms with Pesto & Burrata on a platter, garnish with fresh herbs, and serve. This dish is a testament to the topmost combination of flavors.

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