Best Rhubarb-Strawberry Galette Recipe


To make this delicious Rhubarb-Strawberry Galette, you'll need fresh rhubarb, ripe strawberries, granulated sugar, cornstarch, a premade pie crust, and an egg for egg wash.

Recipe Step 1

Begin by preheating your oven and preparing a baking sheet. Slice the rhubarb and strawberries and toss them with sugar and cornstarch.

Recipe Step 2

Roll out the pie crust on the baking sheet. Pile the sugared rhubarb and strawberries in the center, leaving an edge to fold over.

Recipe Step 3

Fold the edges of the pie crust over the fruit, leaving the center open. Brush the crust with an egg wash for a golden finish.

Recipe Step 4

Bake the galette until the crust is golden and the fruit is bubbling. Let it cool slightly before serving.

Recipe Step 5

This Rhubarb-Strawberry Galette is a wonderful combination of sweet and tangy. Serve it with a scoop of vanilla ice cream for a perfect dessert.

Recipe Final Step

Enjoy the delightful Rhubarb-Strawberry Galette, a rustic and fruity treat that's both easy to make and a crowd-pleaser.

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