Gather the freshest ingredients for your Green Goddess Salad with Chickpeas. You'll need fresh greens, chickpeas, and an array of delicious veggies.
Prepare the ingredients by washing and chopping the greens and other veggies. Drain and rinse the chickpeas for a crisp texture.
Whip up the Green Goddess dressing, a blend of herbs, mayonnaise, and buttermilk, adding a burst of flavor to your salad.
Toss the greens, chickpeas, and veggies with the Green Goddess dressing, ensuring an even coating.
Present your Green Goddess Salad with Chickpeas as a healthy meal or a side dish. It's a versatile addition to any menu.
Feel free to customize your salad with extras like avocado, grilled chicken, or your favorite nuts and seeds.
Sit back and savor the wholesome goodness of your Green Goddess Salad with Chickpeas. It's a taste of culinary delight.