Apples, phyllo pastry, cream cheese, sugar, cinnamon, butter, and walnuts. Gather these premium ingredients to create the best Apple-Cheese Strudel.
Slice apples and mix them with cream cheese, sugar, and cinnamon. This luscious filling will be the heart of your Apple-Cheese Strudel.
Layer the phyllo pastry sheets, brushing each with melted butter. This step creates the flaky and golden exterior that encases the delectable apple-cheese filling.
Spread the apple-cheese mixture evenly over the layered phyllo pastry. Sprinkle crushed walnuts for an added crunch, introducing a delightful texture to your strudel.
Carefully roll the phyllo pastry with the filling, ensuring a tight and compact strudel. Seal the edges to lock in the flavors and create a visually appealing presentation.
Place the assembled strudel in the oven and bake until golden brown. The aroma will fill your kitchen, signaling the imminent delight that awaits.
Slice, serve, and savor each bite of the best Apple-Cheese Strudel you've crafted. Share this delectable dessert with loved ones for a sweet and memorable experience.