A Delicious Recipe for Seafood Lovers– Shrimp Scampi is a classic Italian-American dish that combines succulent shrimp with a flavorful garlic and butter sauce served over a bed of pasta.
This recipe is a seafood lover’s dream, offering a perfect blend of rich, savory, and tangy flavors. In this article, we’ll take you through the step-by-step process of creating this mouthwatering Shrimp Scampi with Pasta dish, along with some tips and tricks to make it truly exceptional.
Ingredients
For the Shrimp Scampi:
- 1 pound of large shrimp, peeled and deveined
- 8 ounces of linguine or spaghetti
- 4 tablespoons of unsalted butter
- 4 cloves of garlic, minced
- 1/4 cup of white wine
- 2 tablespoons of fresh lemon juice
- 2 tablespoons of fresh parsley, chopped
- Salt and black pepper to taste
- Red pepper flakes (optional, for a spicy kick)
For Garnish:
- Fresh parsley, chopped
- Lemon wedges
Instructions
1. Boil the Pasta
Start by boiling a pot of salted water and cook the pasta according to the package instructions. Once cooked, drain and set it aside.
2. Prepare the Shrimp
- Pat the shrimp dry with a paper towel and season them with salt and black pepper.
- In a large skillet, melt 2 tablespoons of butter over medium-high heat. Add the shrimp and cook for 1-2 minutes on each side until they turn pink. Remove the shrimp from the skillet and set them aside.
3. Make the Scampi Sauce
- In the same skillet, add the remaining 2 tablespoons of butter. Once melted, add the minced garlic and cook for about a minute, ensuring it doesn’t brown.
- Pour in the white wine and let it simmer for a couple of minutes, allowing the alcohol to cook off.
- Stir in the fresh lemon juice and red pepper flakes (if desired).
- Return the cooked shrimp to the skillet and toss them in the sauce. Cook for another 2-3 minutes, ensuring the shrimp are well-coated with the flavors.
- Stir in chopped parsley for added freshness.
4. Combine Pasta and Shrimp Scampi
- Add the cooked pasta to the skillet with the shrimp and scampi sauce.
- Gently toss everything together until the pasta is well-coated with the delectable sauce.
5. Serve
- Plate the Shrimp Scampi with Pasta and garnish with chopped parsley and lemon wedges for an extra burst of flavor.
Enjoy Your Shrimp Scampi with Pasta!
Shrimp Scampi with Pasta is a delightful dish that perfectly balances the richness of butter and garlic with the freshness of lemon and parsley. It’s a versatile recipe that you can easily customize to suit your taste, whether you prefer it a bit spicier or with extra lemon zing.
This mouthwatering seafood delight is sure to impress your family and friends, making it an excellent choice for special occasions or a simple weeknight dinner.
